A classic breakfast blend! Mild and smooth, an inviting aroma to entice you in the morning! This is a classic full bodied coffee that is smooth as silk. Our breakfast blend consists of a post blended combination of our light roasted Brazil Santos and our dark roasted Mexico Chiapas.
Brazilian coffee is the workhorse of the coffee world, finding its way into every corner of the globe through Brazil’s determined (and hectic) production schedule. While Brazil grows mainly imported Arabica and Robusta varieties known for disease resistance and quality production, we source only fine Arabica from this unique climate that ranges from Brazil’s coastline to misty mountain peaks. Each bean is inspected by hand and dry-processed to bring the highest quality to every cup. Be sure to try out the best Brazil has to offer with our Brazil Santos!
Region: Espírito Santo
Altitude: 400-1600 meters
Varietal: Bourbon, Mundo Novo
Processing Method: Pulped Natural (dry)
Region: Concordia, Chiapas
Varietal: Typica, Bourbon, Mundo Novo
Altitude: 1250 to 1550 meters
Processing Method: Fully Washed (wet)
Just as many exotic locations with none of the jet lag, Mexico is the closest coffee producing country to the United States. A burgeoning tourism destination, Mexico is a diverse country with deserts, blue waters, mountains, huge cities, and small hamlets. Taking a step away from the new resorts and seaside resort complexes will land you right in the middle of prime coffee country.
Ease of access and abundant quality coffee has turned greater buyer interest towards Mexico in the recent years. This has helped elevate Mexico’s status from blend coffee to single-source and organic specialty offerings.